Long Line Kumamoto

Named after their origin along the beautiful coasts of Kumamoto, Japan, our Long Line Kumamoto Oysters are raised in Humbolt Bay, California. Grown on long lines across the coast, these one of a kind oysters showcase a rugged shell with delicate buttery oyster meat inside and a soft olive finish.

Flavor Profile: Briny taste with a buttery texture and olive finish.

Size: 1.5"-2",2"-3.5" & 2.5"-3"

TIPS FOR STORING YOUR SHELLFISH

• Remove your fresh, live shellfish from box.

• Place them in an open container (colander works best) to retain their natural juices.

• Cover with a damp towel.

• Place in your refrigerator. DO NOT FREEZE.

• Shellfish stored this way will easily keep for 5 - 7 days. Eat ASAP for best flavor.

SHIPPING

Orders are harvested and packed the same day they ship out. 

• Orders placed Monday-Thursday before 9:00am PST ship out same day. 
• Orders placed Monday-Wednesday after 9:00am PST ship out the following day.
• Orders place Thursday after 9:00am PST- Monday before 9:00am are harvested, packed & shipped Monday.

We do not ship out on Friday, Saturday, or Sunday.